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This leads to a flavour profile with enhanced sweetness and soft fruit notes, while maintaining the floral character of the varietal. This lot has soft violet florals, followed by complex berry jam in the cup.
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This is the tenth year we have purchased Cerro Azul, the coffee that our baristas Sonja Zweidick, Dane Oliver and most recently Victor Kristensen have taken to the world stage, in both Barista and Brewer’s competitions.
Cafe Granja are intimately familiar with the care and attention the Geisha plant needs, they were one of the first to bring it to Colombia, having previously owned a farm in Panama, the adopted home of this lauded varietal. This translates into their excellent work at the farm level, this coffee is a true representation of the potential of the Geisha varietal in Colombia. Clean acidity, intense and distinct flavours, and some of the most incredible aromatics we have come across in coffee.
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Variety
Geisha
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Processing
Washed
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Altitude
2000m.a.s.l.
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Region
Valle del Cauca
La Cabra
Each coffee is created by a set of intentional decisions; we explore the influence of each on the journey from well-nourished tree to delicious and transparent cup.
Denmark
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