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Bolivia

Segundo Takesi

Segundo Takesi

Coffee Collective
$52.00
$52.00
200 g
Taste notes

Transparently floral and aromatic, with a slightly lower sweetness than the top grade.

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Details

Takesi, led by Mariana Iturralde, produces some of the world’s best coffee, known for exceptional quality and unique terroir. Located on an ancient Inca route, it specialises in Gesha, Java, and Maragogype, using precise washed processing. We've partnered for a decade, sourcing their coffee, and working together to support smaller farms in Caranavi.

  • Variety

    Gesha

  • Processing

    Washed

  • Altitude

    2400 masl

  • Region

    Yanacachi

Coffee Collective

The Coffee Collective have traded coffee directly from farmers since 2008.

Frederiksberg, Denmark

About Roaster
About Roaster

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SUBSCRIPTION

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