Los Rodriguez

In the heart of the verdant valleys of Bolivia, the Los Rodríguez family has chosen to transform an uncertain destiny into a true coffee revolution.

In the 2000s, as national production declined, Pedro Rodríguez and his children, Daniela and Pedro Pablo, took a bold gamble: to plant their own farms and show that Bolivia could compete with the greatest terroirs in the world.

Thus was born the Fincas Los Rodríguez project, a network of carefully designed farms managed like true experimental gardens. In Caranavi, as in Samaipata, each plot is cultivated with rigor: varieties are carefully selected, trees are nurtured, and soils are respected. Nothing is left to chance.

But their mission extends beyond their own land. With the Sol de la Mañana program, they share their expertise with small Bolivian producers, sowing the seeds of a sustainable future for an entire sector.