Details
A sweet coffee from the Los Rodriguez family in Bolivia. This Java Natural from their Waliki farm in Caranavi runs through a drying method specific to their farm, called coco natural (nothing to do with coconut). In the cup: vanilla, stewed cherries, brown sugar, and an edge of booze on the finish.
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Variety
Java
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Processing
Natural
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Altitude
1600m
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Region
Caranavi
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