Details
Found in the Usulután department of El Salvador, Los Pirineos farm is operated by fifth-generation coffee producer Diego Baraona. Diego took the helm at the farm in 2020 following his father’s passing and now works to carry on the tradition and legacy of not only his father Gilberto, but the more than 130 years of experience, history, and knowledge that his family has in coffee cultivation.
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Variety
Pacamara
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Processing
Black Honey
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Altitude
1400 m.a.s.l.
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Region
Usulutan
Koppi
Koppi roasts the highest quality coffees out there, produced in a sustainable and quality focused way.
Helsingborg, Sweden
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