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Colombia

Lemon Silk

Lemon Silk

Dak
$30.00
$30.00
250 g
Taste notes

This cup is a sparkly cup with notes of crisp green apple, lemongrass, and white florals.

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Details

Fermentation Process: 1. 36 hours of anaerobic fermentation in cherry. 2. 12 hours of oxidation. 3. 36 hours of anaerobic fermentation after pulping. - Leachate Recirculation: No - Thermal Shock: Yes - Shock Temperature: 50 °C (122 °F) - Shock Duration: 30 minutes - Mechanical Drying Time: 36 hours

  • Variety

    Pink Bourbon

  • Processing

    Anaerobic Washed

  • Altitude

    1750 masl

  • Region

    Huila

Dak Coffee Roasters

Bringing outstanding flavors to your cup.

Amsterdam

About Roaster
About Roaster

SUBSCRIPTION

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starting at $25/mo