Kenya
Regular price
$25.00
Regular price
Sale price
$25.00
Unit price
/
per
300 g
Taste notes
A very complex flavor, which includes fresh citrus acidity, full body, and a clean, sweet finish.
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Details
The Nyeri region is located in central Kenya, between the eastern base of the Aberdare Range and the western slopes of Mount Kenya. It is renowned for its fertile highlands, which are ideal for agriculture, particularly for growing coffee and tea. The combination of fertile soil, seasonal rainfall, high altitude, and cool nighttime temperatures contributes to the quality of coffee beans, which are dense and high in acidity. The produced coffees have high acidity, full body, and complex flavors with notes of ripe fruit. The Rumukia Farmer’s Co-operative Society, comprising 212 women and 248 men, oversees 115,000 coffee trees interspersed with native species to support local agroforestry.
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Variety
TSL34, SL28
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Processing
Washed
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Altitude
1800m.a.s.l.
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Region
Kibugu, Embu
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