
Details
We love this Ají for its floral, sweet, and fruity profile. In the cup, notes of orange blossom, grapefruit, and candied strawberry stand out, complemented by hints of raw honey, candied pineapple, and milk chocolate. It has a syrupy body—reminiscent of peaches in syrup—and a medium acidity, similar to that of pineapple, which keeps the cup fresh and balanced.
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Variety
Ají
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Processing
Washed
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Altitude
1700-2200 MASL
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Region
Acevedo, Huila
Nomad
Since NOMAD Coffee was a traveling cart in the London markets in 2011 and until today, the values and goals that define them remain the same: closeness and respect for the producer and careful attention to the process.
Barcelona, Spain
Unique coffees, from unique roasters, for unique experiences.
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