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Costa Rica

Tropical Punch

Tropical Punch

Dak
Regular price $24.00
Regular price Sale price $24.00
250 g
Taste notes

A delicious, creamy, fruity and round coffee with tasting notes of blackberry jam, cocoa and dates.

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Details

Aquiares is one of Costa Rica's most historic coffee farms and sits high on the slopes of the Turrialba Volcano, nestled between the Aquiares and Turrialba Rivers. Aquiares' literally means 'land between rivers' in the indigenous Hueter langauge. In 1890, Aquiares was founded by farmers looking to take advantage of Costa Rica's new railroad to the port of Limón. The farm built its own mill, focusing on the washed-coffee processes that are indicative of Costa Rican coffee. All their coffee is grown at a high altitude, from 820 to 1400 MASL. The terrain allows for varieties like Caturra to flourish in the rich volcanic soil, cool night temperatures and high humidity. Today, the Estate is the largest continuous coffee farm in the country, covering 924 hectares. For this lot, recollection of cherries + fermentation process. Drying for 32 hours in a Guardiola, with temperature between 45 and 55 degrees. Sun-drying for 2 to 3 weeks.

  • Variety

    Marsellesa & Red Obata
  • Processing

    Natural
  • Altitude

    1400m.a.s.l.
  • Region

    Aquiares Estate

Dak Coffee Roasters

Bringing outstanding flavors to your cup. Here to make your coffee time memorable.

Amsterdam

SUBSCRIPTION

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