Kahata Estate, Kenya

Kahata Estate, Kenya

Regular price $26.00

This is a single farm micro lot from a small estate farm located in one of our favorite growing regions in Kenya: Kiambu. In the cup we find a very lively acidity, bergamot, cherry, and creamsicle. 

 

VARIETAL

SL28, SL34

REGION

Kiambu

ALTITUDE

1,750 masl

HARVEST

January, 2021

PROCESSING

Hand picked at peak ripeness. Floated to further remove defects and depulped on the day of harvest. Dry fermented for 16-20 hours. Washed in clean water. Soaked in fresh water for an additional 24 hours. Dried on raised beds for 20 days.