Jose Arcadio Caro, Colombia

Jose Arcadio Caro, Colombia

Regular price $30.00

This is easily the best Chiroso lot we tasted this year. From the absolutely staggering altitude of 2,300 masl, this selection is exemplary of the remarkable potential of producing this variety in such terroir. In the cup we find peach jam, white florals, and passion fruit.

VARIETAL

Chiroso

REGION

Anza, Antiquia

ALTITUDE

2,300 masl

HARVEST

February, 2022

PROCESSING

Hand picked at peak ripeness. Floated to further remove defects and depulped on the day of harvest. Depulped coffee is collected and fermented over the course of five days in a process called ‘cochada'. Dried on raised beds until moisture content reaches ~10.5%.