Introducing this years Cup of Excellence winner, Ivan Solis! Ivan won in the Experimental category, while this particular lot took 16th place in the Honey and Natural category. Interestingly, Ivan thought that it would be this lot that would take the top prize, and we agree!
Ivan owns and operates his own wet mill, Solis y Cordero, as well as his own farm, Finca Voo, which means 'flight'. Finca Voo has all the right conditions for growing exceptional coffee, and the farm is in good hands. Ivan's coffees are beautiful expressions of variety and terroir and are the result of doing 'the basics' extremely well: well-suited varietals, healthy trees and fruit, selective picking and sorting, and meticulous drying. When asked to describe his coffees in one word, Ivan replied: 'intrinsic'.
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Variety
Red Catuai
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Processing
Natural
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Altitude
1900 m.a.s.l.
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Region
Los Santos
Uncommon Coffee
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